Complete
Knitters
Alternate Wednesdays in the café 5-7pm.
Health
Advice & Testimonials
Raw
food enthusiast, Tony Deleke Banjo, tells our nutritionist Janet
about the benefits of eating raw food.
What’s
in season?
January and February 2008
and a tasty seasonal recipe, celeriac soup.
Bread
Making Workshop
Back
by popular demand, a practical introduction to baking real, nutritious
bread - free from additives, improvers and made with organic flour.
Health
Advice & Testimonials
Late
last year, Sue came to see Ursula suffering terribly with menopausal
flushes - up to three every hour. She felt run down and was unable
to sleep.
What’s
in season?
November
and December 2007 and a tasty seasonal recipe, Gratin of British
Sprouts.
What’s
New?
November
2007. From a can crusher to cola.
Eighth
Day Flashbacks
An
old ad from the late 1970s and a members’ meeting in 1983.
Tofu
Kebabs For 2
A delicious recipe from the café.
Health
Advice & Testimonials
A
testimonial from Joan Bisset who's had fantastic results after using
Living Nature Skincare Products.
Exhibitions
in the Café
Christopher Samuel Lench, September to mid-October 2007 and John
Hamilton from mid-October 2007.
Eighth
Day Development
Once
before, in 1980 when we bought the old building and extended the
café, you, our customers, helped us by lending us much needed
funds to help with the costs of the necessary building work. We
need your help again.
What’s
in season?
July and August 2007
and why we buy what we buy.
Health
Advice
Atrogel
Arnica Gel is now licensed for use in muscular aches, pains and
stiffness. It has an impressive record for tackling inflammatory
pain of many kinds extremely quickly.
Eighth
Day Flashbacks
The
original poster to advertise our opening in 1970.
Exhibitions
in the Café
Rachael
Codina in July and August 2007. “My
creative journey has been a long and varied self-discovery, beginning
in infancy when my
parents would take me on long rambles through the rugged English
countryside.”
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Bag
A Bargain
Take
a look at our January and February
2008 special offers, including some Alpro
Soya milks for 99p and 33%
off Taste of Nature organic bars.
Eighth
Day Flashbacks
The
Punter & The Worker - a song written by former café members
Tim (who later worked in the shop and retired in June), and Sarah
in the mid 80s. Read on...
What’s
New?
January
2008. From Pulsin’ Energy Bombs to Artisan Biscuits for kids.
New
Year’s Resolutions
January
2008. Walk to work. Grow your own fruit and veg.
Bag
A Bargain
Take
a look at our November and December
2007 special offers, including some Alpro
Soya desserts for 99p and 20%
off Infinity Foods Organic Fire Roasted Peppers and Organic
Stuffed Vine Leaves.
What’s
in season?
September
and October
2007 and 10
ways to go local as advised by the Soil Association.
What’s
New?
September
2007. From Cherry Beer to Instant Noodles and Chilli Jam to Dairy
Free Organic Fairtrade Alternative to Milk Chocolate Bar.
Health
Advice & Testimonials
Going
to university and settling into a new environment can bring increased
stress and anxiety.
Animal
Aid Vegan Buffet
In support
of Animal
Aid, 8th Day Café is holding a vegan buffet
to promote vegan food at its best. Come along and try new dishes
- hot and cold savouries and sweets influenced from around the world.
October 20th 2007 7.30pm.
Performance
@ Eighth Day
Are
you a budding singer or musician? Want to see a live act
for free? Come to the café on Fridays from 5pm for
your chance to see or be The Next Big Thing!
Eighth
Day Flashbacks
Staff
posing on the balcony above the business in 1981. Bet you can't wait
to take a peek.
What’s
New?
July
2007. From Gossypium organic cotton clothing to Nakd
Amaizin’ Raisins.
What’s
Cooking?
Seasonal
recipes from the café. When
we first started making this recipe back in the early
1980s, we called it “Persian Pea Soup”.
Topping
Out Ceremony
It
was beginning to look like it might never happen but the first
little step was taken today, 16th April 2003 with the
official Topping Out ceremony taking place on the roof of Eighth
Day House. |